Did you know that "Mai" in German simply means May?

"Mai" in German simply means May. Traditionally made at the end of April or beginning of May to celebrate Spring. Maibocks are essentially light colored bocks with a malty character that is evident in both the aroma and flavor. This style typically has a medium to full body with a low hop bitterness as most varieties of bock do.

The Maibock style of beer tends to be lighter in color than other Bock beers and often has a significant hop character with a noticeable alcohol around the same as a traditional Bock. Maibocks are customarily served in the spring and are oftentimes interrelated with spring festivals and celebrations more often in the month of May.